A “How To” Guide for the Festival of Lights

Hanukkah, the Festival of Lights, comes when we need it the most, at the darkest time of the year. The holiday can give us a glimmer of light and inspiration just as the secular calendar comes to an end. We can then enter the New Year with a renewed sense of hope.
What would Hanukkah be without latkes and soufganyiot, the yummy jelly-filled donuts? Well, certainly it would not be as festive. Here are some mouth-watering recipes for making your celebration delicious and in keeping with the holiday’s tradition.
Eden Hirsch lifted higher as she celebrates becoming a Bat Mitzvah at “Edenfest!”
Photo by Sarah Block Photography
Mazel Tov to our students on becoming Bar/Bat Mitzvah in October, November and December.

Noa Avidor

October 7, 2017

Ethan Kahn

October 7, 2017

Daisy Swirsky

October 21, 2017

Hannah Potiker

October 21, 2017

Cosy Emmerich

October 22, 2017

Harrison Magid

November 4, 2017

Klara Muller

November 4, 2017

Eden Hirsch

November 19, 2017

Jack Weintraub

December 2, 2017

Ella Kaplan

December 9, 2017

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